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Doeinghaus - Ultrasonic Cutting Systems |
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Doeinghaus main page How much easier it would be to produce baked goods if it were not for the many issues that appear when it comes to cutting?
Ultrasonic cutting solves many of these problems and allows products to be cut which might not be possible by conventional cutting.
Ultrasonic cutting machines use cutters that vibrate at a frequency of 20 kHz (or higher) thus eliminating stick-on and ensuring a clean cut each and every time.
| | Ultrasonic Cutting Machine type UST 2/450 for cutting cakes. Machine is equipped with
laser position to ensure precise cutting.
Suitable for cutting up to 180 cakes /hour with single cutting head, but multiple cutting heads available for industrial applications. | | Combination of ultrasonic longitudinal and cross cutting of baked products, or other types of confectionery and snack foods, as well as nutrition and cereal bars, either fed to the cutters intermittently as pre-cut slabs, or as a continuous inline carpet.
The cut products can be spread apart in both direction of travel as well as across the belt to allow for post cutting processing such as enrobing or to align the cut products for packaging. | |  |  |
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